Grilled Swordfish
£22.95
Freshly prepared Mediterranean seafood dish.
Description
A firm-textured premium white fish steak cooked over direct dry heat.
Ingredients & Preparation: Swordfish steak, olive oil, fresh herbs, lemon, seasoning. Grilled to tender flaky finish.
Flavour Profile: Mild, meaty, slightly sweet ocean flavour with subtle smoky grill notes.
Serving Information: One thick individual fish steak serving.
Preparation Time: Approximately 15 minutes.
Allergen Information: Contains fish. May have cross-contact with gluten.
Disclaimer: Natural differences in fish portion thickness may occur.







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